Roaring Meg is crafted from 100% apple juice pressed from hand picked apples grown in traditional organic orchard on the edge of Marcle Ridge in South Herefordshire, an area famous for Cider making over the centuries.
Roaring Meg is produced in small batches using natural yeasts to ferment the apple juice. Blended from a wide variety of cider apples to create a refreshing, clear and well balanced cider packed with flavour. Lightly carbonated.
They don't spray their orchards, They don't use concentrate or flavourings and they don't add sulphites to their cider.
Gluten free, and is suitable for vegans & people with coeliac disease.
Lyne Down Organics - Roaring Meg