OPA is part of Perry’s barrel ageing programme. The cider is fermented to 6.5% using wild yeasts before ageing for 4 months in oak barrels. Finally, the cider is sweetened with fresh Pear juice. A well-balanced hybrid cider; refreshingly on the sweet side with notes of apple, pear and wood

Perry's - OPA

  • 330ml

  • 5.5%

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Scrattings Ltd, a company registered in England and Wales. Registered address: 2 Luxton Way, Wiveliscombe, Taunton, TA4 2BW. Company registration number: 11012297